We are excited to announce that we will be focusing on sustainability and more specifically, food waste, for the month of August!
With the right planning and strategy, discount codes can help you make money by encouraging more sales and build lasting relationships with diners.
Want to know how to post early menus in order to sell your meals faster? Check out our how-to about “to be decided” menu-writing.
Get on the path to selling out your meals with these tips on using pricing filters to your advantage.
This dish is as impressive to diners as it is simple to make. The raw scallops have a texture that is more delicate and free of chewiness than a prime piece of tuna. If you find scallops that are of good enough quality, you could just serve them sliced with some salt and a squeeze of lime juice and people would ooh and ah.
This is one of the best dishes we have ever developed; it delivers on many levels and is equal parts simple and sexy.