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Holiday Reading: 12 Days of Food Stories

Happy Holidays! We’ve got a plethora of recipes and food stories to keep you satisfied until all eight candles have died down and the Christmas ham is sliced. So grab your hot cocoa and power through our celebratory favorites below.


Master The Cookie Swap

Be the star of this year’s cookie swap with our quick tips and recipe suggestions.

Satisfy Your Sweet Tooth

Make an impressive, no-stress dessert with Lindsay Kinder’s candy cane toffee.

Photo by Erica Garlieb

Dine With Lindsay at Feastly SF

Do The Schmaltz Waltz

Guess how Adam Zolot fries his family latke recipe?

Break Out The Cookie Cutters

Whip up a batch (or three) of speculoos.

Make A Holiday Dinner Centerpiece

Check out chef Muffie Fulton’s showstopping chicken ballotine.

Dine With Muffie at Feastly SF

Holiday Rituals + Gift Guides

Find A New Tradition

We polled some of our chefs and staff to find out their most cherished holiday traditions. Some of them might surprise you.

Crack Open A Book

Whether you need hosting inspiration or the perfect gift, look no further than our list of favorite holiday cookbooks.

Get What Chefs Want

Check out this gift guide, by chefs and for chefs.

Challah At Yo’ Oven

Check out this festive babka and challah workshop at Feastly Portland.

Find The Most Unique Food Gifts

We’ve got what you need for all the food-lovers in your life, even if you procrastinated.

Just For Fun

Gif Yourself A Break

Here are some holiday gifs to ease your holiday stress and give you a chuckle.

Devour Some Food Reads

Enjoy our special weekly reading list, holiday edition!




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