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Venue Managers Needed!

We’re seeking FOH superstars to manage our multiple pop-up dining venues! We host events seven days a week, from nightly dinners and weekend brunches to corporate events, private parties, and happy hours.

Duties Include:

  • Managing venue schedules
  • Organizing guest lists at events
  • Opening and closing venues for chefs
  • Supporting chef efforts in setup, service, operations, breakdown and clean up
  • Acting as brand ambassador during events by engaging guests and creating advocates

Must Be:

  • Dynamic, engaging, and extroverted
  • Positive, articulate and personable
  • Organized and efficient
  • Flexible and willing to pitch in for anything!
  • Available on nights and weekends
Restaurant FOH experienced preferred.

To Apply:

Please submit your employment application form below.


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