Our recipe of the week this week is for a spicy pork grilled cheese. The photography is drool worthing enough that we couldn’t help but share it immediately. It’s also like a two in one recipe. This recipe uses left over pulled pork from the Pioneer Woman. So go to the Pioneer Woman’s site and make her pulled pork, and then use it the next day for mouth watering left overs. In this case the left overs are just as good, if not better, the second time around.